86% Peru | Dark

I expected an 86% bar to be bitter and chalky, but this one stays smooth and almost fruity from the first bite. As someone who eats cacao mostly for the antioxidant punch, it's rare to find something this high in percentage that I actually look forward to. Two squares after lunch has become my daily

The snap when you break off a square is so satisfying, and it melts into a smooth, almost creamy texture that makes 86% cacao feel way less intimidating. I’ve been eating a piece after lunch for the antioxidant kick, and it genuinely curbs my sweet tooth without any of that chalky finish you get fro

I was nervous a bar this dark would be punishing, but it’s surprisingly smooth and mellow for 86%. Knowing it packs a serious antioxidant punch makes the intense, wholesome cacao taste feel like a smart daily treat.